Can I just say how much I’ve enjoyed my Blendtec since I got it the beginning of January?! I’ve wanted to get a Blendtec blender for a few years now. I’ve seen lots of other bloggers that I love talk about how great it is…
Can I just say how much I’ve enjoyed my Blendtec since I got it the beginning of January?! I’ve wanted to get a Blendtec blender for a few years now. I’ve seen lots of other bloggers that I love talk about how great it is…
As a child, I LOVED the frozen individual pot pies you could buy for less than a buck. I thought they were such a treat (which mom probably thought was crazy since she made most of her meals from scratch…). I especially loved the crust….
Alright! Here it is! It’s a gluten-free, corn-syrup-free homemade mint chip ice cream that uses essential oils for the peppermint flavor. {If you’d like to see my recipe for Mint Chocolate Chip Ice Cream with steamed spinach as the green food coloring you can view the…
Strawberry Pie was one of my FAVORITE desserts before drastically changing how I eat…So one of the recipes I’ve wanted to re-create for a while now was a fresh strawberry pie. I actually made this last summer as well, but never got it photographed…and stay-tuned!…
This is it–the sale ends on Monday! Over 3,000 Primal Life Kits have been sold since the sale started last Monday! Have you checked-it out yet?! There are tons of great resources with a total value of over $1500 all for low price of $39!…
Hello everyone! I want to apologize for those of you who tried to purchase the Primal Life Kit up until now and it didn’t work…my gracious husband helped get my site working properly so now the links should work instead of giving you error messages….
*UPDATE: The original links weren’t working–they should work now!* In April of 2013 I was privileged to be an affiliate of the Primal Life Kit which had hundreds of dollars worth of paleo products and it was a huge hit. This year, Neely and the…
The idea of paleo vanilla pudding has been a thorn in my proverbial side (Eugene Miltzner from Adventures in Odyssey anyone?) I’ve tried many times to use arrowroot as the thickener…and then tried tapioca starch without any luck. INSERT: if you have a recipe for…
Growing up, Mom would make us “Sweet & Sour Chicken Stir-Fry” which was a favorite recipe from our good friend and neighbor Pam K. It was delicious! I have re-created it so we can eat it making it corn-free and soy-free. (My kiddos prefer carrots…
My latest obsession is paleo-type granola bars…I was inspired by this recipe over at This Gal Cooks which was actually a guest post by Spoonful of Flavor. Her photos are amazing! I immediately set-out to try make a paleo-friendly version. Below is what resulted! (I…
