Tag archive for Coconut Oil - page 4

Almond Butter Cookie Cups

Almond Butter Cookie Cups

Finally! A recipe I am going to put in the “Christmas Goodies” category! So…these are bit time-consuming, as so many things are with paleo if you are going to try to avoid refined sugars and such–but, we voted the end result was worth it! They…

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Banana Bread

Banana Bread

I read somewhere that you can substitute half arrowroot and half coconut flour for regular flour and then add more eggs…so keeping that in mind, I found a regular banana bread recipe, converted it to coconut flour and arrowroot, substituted honey for the sugar and…

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Raisin Nut Crunch Cereal

Raisin Nut Crunch Cereal

Finally! A cereal-substitute we like that reminds us of cereal!! The recipe I based this one off of is from Civilized Caveman and is found here. Thanks for the great recipe, Civilized Caveman! Raisin Nut Crunch Cereal Ingredients: 1/2 cup sunflower seeds 1/4 cup pumpkin…

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Pumpkin Streusel Pie

Pumpkin Streusel Pie

I love baking in the fall! The smells of apples, pumpkin and cinnamon are so warm and welcoming! Before I switched to being grain-free, gluten-free, dairy-free and refined sugar-free, my favorite pumpkin pie was one that had a streusel topping. One of my favorite things…

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Rocky Road Brownies

Rocky Road Brownies

Now, I will warn you up-front that this is a time-consuming dessert if you make the marshmallows and chocolate pieces from scratch–but in my opinion, worth the time. This recipe combines 3 different recipes of mine: Homemade Chocolate Chips, Homemade Honey-Sweetened Marshmallows, and Zucchini Brownies….

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Coconut Flour Waffles

Coconut Flour Waffles

We love waffles. And these waffles make us pretty happy, especially considering they are paleo! Coconut Flour Waffles Makes: 5-6 four-inch waffles Ingredients: 4 eggs, separated 2 Tbsp. coconut oil, melted 1 tsp. vanilla 1/2 tsp. baking soda 1/8 tsp. salt 1/8 tsp.  cinnamon 1/3…

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Strawberry-Peach Smoothie

Strawberry-Peach Smoothie

Strawberry-Peach Smoothie Ingredients: 1 peach, peeled, pitted and sliced 1 cup strawberries, frozen 3/4 cup almond milk or coconut milk 1 Tbsp. coconut oil, slightly warmed Directions: 1. Blend peach, strawberries and milk in blender until smooth. 2. Slowly pour coconut oil into blender while…

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Vanilla Cupcakes with Coconut Flour

Vanilla Cupcakes with Coconut Flour

This recipe comes from Comfy Belly and is found here. We were quite pleased with the taste and texture. I wish I could claim this recipe as my own, but it most definitely is not. Thanks, Comfy Belly for the delicious cupcake recipe! Vanilla Cupcakes…

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Coconut Flour Zucchini Bread (with Crumble Topping)

Coconut Flour Zucchini Bread (with Crumble Topping)

You can sweeten this bread up even more by increasing the honey a bit in the bread or by adding more honey to the topping. We think it is sweet enough just like it is! Enjoy! Coconut Flour Zucchini Bread (with Crumble Topping) Topping Ingredients:…

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Chinese Cabbage Stir-Fry

Chinese Cabbage Stir-Fry

The idea for this came again from Wellness Mama’s website and the original recipe is here. Once again, I never cooked with cabbage before we started eating grain-free. I never had any desire to and I certainly didn’t think I liked cabbage. I decided to…

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