Swedish pancakes was one of my absolute favorite breakfasts growing up. I know I requested it multiple times for my “birthday breakfast”. It was another one of those food items I had missed since going grain-free. I say had missed because now I can enjoy…
We love waffles. And these waffles make us pretty happy, especially considering they are paleo! Coconut Flour Waffles Makes: 5-6 four-inch waffles Ingredients: 4 eggs, separated 2 Tbsp. coconut oil, melted 1 tsp. vanilla 1/2 tsp. baking soda 1/8 tsp. salt 1/8 tsp. cinnamon 1/3…
I have been given zucchini by three different people and I have had so much fun trying different zucchini recipes! I do have to admit though, that the ones I’m liking the best are baked goods…so yet again, another zucchini brownie recipe. In my opinion,…
It is September and I just picked another 3 cups of fresh strawberries! I’ve tried this recipe with both fresh and frozen and it is definitely easier to use fresh (easier to cut up), but if you use frozen, slightly defrost them first and they…
This recipe comes from Comfy Belly and is found here. We were quite pleased with the taste and texture. I wish I could claim this recipe as my own, but it most definitely is not. Thanks, Comfy Belly for the delicious cupcake recipe! Vanilla Cupcakes…
‘Tis the season for apples…and apple recipes!! My grandma makes the best apple bars and I have missed them. So I decided to try and make Paleo Apple Bars yesterday. Much to my delight they turned out! They aren’t quite as flaky as Grandma’s apple…
I am constantly changing my blueberry muffin recipe…but thought I would post my latest one for those looking for a muffin recipe! Blueberry Banana Muffins (with coconut flour) Ingredients: 1 1/2 Bananas 4 eggs 1/2 cup unsweetened applesauce 1 tsp. vanilla extract or almond extract…
I would always look forward to the time of year when we would order peaches from Youth for Christ. Those peaches were always so good! Mom would always make Peach Delight with some of those peaches and it was just so tasty! I decided to…
You can sweeten this bread up even more by increasing the honey a bit in the bread or by adding more honey to the topping. We think it is sweet enough just like it is! Enjoy! Coconut Flour Zucchini Bread (with Crumble Topping) Topping Ingredients:…
I was given some zucchini and was having fun experimenting with different things I could do with it. I tried zucchini chocolate cupcakes but they had a very strange texture…I decided to make my Coconut Flour Brownie recipe and add a bit of zucchini and…
