When we have potluck dinners at church in the spring, there is a lady who always brings her famous Rhubarb Dessert. It is amazing. Since we have totally revamped our eating habits, we are no longer able to eat it. I called her up, got…
Fruit pizza was another one of my favorite desserts growing up. I tried recreating my mom’s fruit pizza recipe…and the crust is totally different, but the rest of it is similar to the original recipe. I made this last week…and it didn’t last 24 hours…
A few weeks ago, I was hungry for dessert and noticed I had multiple cans of pumpkin puree in my cupboard. What was the logical solution? It was to make pumpkin bars, of course! The bars themselves are not overly sweet, but the frosting is…
This was our Valentine’s Day Dessert this year! It isn’t as simple as opening a box of ice cream and a package of oreos, but this way it is grain-free, dairy-free, and refined sugar-free! It combines a few different recipes that I’ve already posted. Grasshopper…
This Mint-Chocolate Chip Ice Cream is my new favorite dessert…I hope you like it as well!! I can’t wait to try using more spinach and seeing if the taste is still unnoticeable. I’ve tried this both with raw spinach and steamed and couldn’t taste it…
I love baking in the fall! The smells of apples, pumpkin and cinnamon are so warm and welcoming! Before I switched to being grain-free, gluten-free, dairy-free and refined sugar-free, my favorite pumpkin pie was one that had a streusel topping. One of my favorite things…
Now, I will warn you up-front that this is a time-consuming dessert if you make the marshmallows and chocolate pieces from scratch–but in my opinion, worth the time. This recipe combines 3 different recipes of mine: Homemade Chocolate Chips, Homemade Honey-Sweetened Marshmallows, and Zucchini Brownies….