Butterfingers are one of my FAVORITE candy bars. Almost since we started eating paleo (2 years ago) I’ve been trying to create an almond butter version of butterfingers that uses unrefined sweeteners…and here it is!! I haven’t done a lot with coconut sugar, but they…
The other day I thought it might be fun to look through my old recipe posts and see which ones were “pinned” on Pinterest or “liked” on Facebook the most. I was shocked to find a couple recipes pinned over 1,000 times! I thought I…
Pinterest is a wonderful place full of wonderful ideas and TONS of delicious-looking recipes that I can’t eat…BUT those recipes offer plenty of inspiration to make something similar that I CAN eat. A while back a saw a recipe for chocolate dipped cookie dough bites…
Paleo Baked Donuts Ingredients: 1/2 cup almond flour 1/2 cup coconut flour 1 tsp. baking soda 1/2 tsp. salt 1/4 cup honey 3 eggs 2 Tbsp. coconut oil 1/2 cup almond milk 1 tsp. lemon juice (optional) coconut sugar for dipping or Maple Frosting (recipe…
The “blondies” won the Facebook vote of “first recipe to be posted on the new site” … so here it is as promised! It is kind of amazing that I even got a picture before the whole pan was devoured…enjoy! Almond Butter Chocolate Chip Blondies…
Vanilla Cupcakes Ingredients: 1/3 cup Nutiva coconut oil 1/2 cup honey 5 eggs 2/3 cup cold almond milk 1 Tbsp. vanilla 2/3 cup coconut flour 3/4 cup almond flour 1/2 tsp. baking soda 1/4 tsp. salt Directions: 1. Preheat oven to 350 degrees. Line a…
Unsweetened coconut, coconut oil, and honey–just three simple ingredients to the yummy bites! And if you use raw honey and a good quality, raw coconut oil such as Nutiva, these candies become beneficial to your health (in MY opinion–I am not a medical professional). I…
Warning: The following cake instructions may cause confusion, frustration and may eat up a lot of your time. I am nowhere close to a professional cake-decorator. You have now been forewarned. We had our daughter’s birthday party last weekend to celebrate her 3rd birthday and…
One of our many favorite desserts is Pumpkin Bars (see my guest post/recipe here.) I made the pumpkin bars the other day and wondered if I could make other types of bars/cake from the same basic recipe. I love the texture of the pumpkin bars,…
We had our annual church family camp this past weekend and I was thrilled to bring chocolate cake for those eaters that were paleo/gluten-free (mostly so I wouldn’t miss out on dessert)! I didn’t have time to take a picture of the cake at home…so…
